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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Ocidental; Embrapa Amazônia Oriental; Embrapa Solos. |
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Data corrente: |
18/12/2012 |
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Data da última atualização: |
09/11/2022 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
ALBUQUERQUE, N. I. de; GUIMARÃES, D. A. de A.; DIAS, H. L. T.; TEIXEIRA, P. C.; MOREIRA, J. A. |
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Afiliação: |
NATALIA INAGAKI DE ALBUQUERQUE, CPATU; DIVA ANÉLIE DE ARAUJO GUIMARÃES, UFPA; HILMA LÚCIA TAVARES DIAS, UFPA; PAULO CESAR TEIXEIRA, CPAA/CNPS; JOSÉ APARECIDO MOREIRA, UNUVERSIDADE FEDERAL DO RIO GRANDE DO NORTE. |
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Título: |
Use of palm kernel cakes (Elaeis guineensis and Orbignya phalerata), co-products of the biofuel industry, in collared peccary (Pecari tajacu) feeds. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
In: MAKKAR, H. P. S. (Ed.). Biofuel co-products as livestock feed: opportunities and challenges. Rome: FAO, 2012. |
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Páginas: |
p. 263-273. |
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Idioma: |
Inglês
Português |
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Conteúdo: |
The oil palm (Elaeis guineensis) and the babassu (Orbignya phalerata) are palms of commercial interest in tropical countries and are found in the Brazilian Amazon. The oil from these palms has diverse uses, such as food, production of charcoal, soap and, most recently, biodiesel. The remainder of the plant, which is the bulk, is not normally commercialized, making it an ideal alternative source of low-cost energy for animal feed. The systems for breeding wild animals in captivity for commercialization and sustainability have an important role in conservation, because these species of game animals are under constant environmental pressure. For the collared peccary (Pecari tajacu) production system, the major part of the cost is feed. If alternative sources of low-cost animal feed could be used in the animal?s diet, the production of the collared peccary could provide a new source of income for rural Brazilian producers. The use of co-products of oil palm and babassu has been found to be positive both for performance and for carcass characteristics of those animals bred in captivity. The replacement of 40percent and 15percent of the energy components of the traditional collared peccary diet with babassu and oil palm, respectively, showed the best improvement in the productive performance, demonstrating that they could reduce feeding costs while maintaining good animal development. |
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Palavras-Chave: |
Co-products; Orbgnya phalerata; Palm kernel cakes; Pecari tajacu; Pecaritacaju. |
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Thesagro: |
Biocombustível; Dendê; Elaeis Guineensis. |
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Categoria do assunto: |
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P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/77374/1/CapNataliaFao.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/72448/1/Use-of-palm-kernel-cakes-...-Paulo-Cesar-cap-14.pdf
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Marc: |
LEADER 02323naa a2200277 a 4500
001 1951249
005 2022-11-09
008 2012 bl uuuu u00u1 u #d
100 1 $aALBUQUERQUE, N. I. de
245 $aUse of palm kernel cakes (Elaeis guineensis and Orbignya phalerata), co-products of the biofuel industry, in collared peccary (Pecari tajacu) feeds.$h[electronic resource]
260 $c2012
300 $ap. 263-273.
520 $aThe oil palm (Elaeis guineensis) and the babassu (Orbignya phalerata) are palms of commercial interest in tropical countries and are found in the Brazilian Amazon. The oil from these palms has diverse uses, such as food, production of charcoal, soap and, most recently, biodiesel. The remainder of the plant, which is the bulk, is not normally commercialized, making it an ideal alternative source of low-cost energy for animal feed. The systems for breeding wild animals in captivity for commercialization and sustainability have an important role in conservation, because these species of game animals are under constant environmental pressure. For the collared peccary (Pecari tajacu) production system, the major part of the cost is feed. If alternative sources of low-cost animal feed could be used in the animal?s diet, the production of the collared peccary could provide a new source of income for rural Brazilian producers. The use of co-products of oil palm and babassu has been found to be positive both for performance and for carcass characteristics of those animals bred in captivity. The replacement of 40percent and 15percent of the energy components of the traditional collared peccary diet with babassu and oil palm, respectively, showed the best improvement in the productive performance, demonstrating that they could reduce feeding costs while maintaining good animal development.
650 $aBiocombustível
650 $aDendê
650 $aElaeis Guineensis
653 $aCo-products
653 $aOrbgnya phalerata
653 $aPalm kernel cakes
653 $aPecari tajacu
653 $aPecaritacaju
700 1 $aGUIMARÃES, D. A. de A.
700 1 $aDIAS, H. L. T.
700 1 $aTEIXEIRA, P. C.
700 1 $aMOREIRA, J. A.
773 $tIn: MAKKAR, H. P. S. (Ed.). Biofuel co-products as livestock feed: opportunities and challenges. Rome: FAO, 2012.
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Registro original: |
Embrapa Amazônia Oriental (CPATU) |
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| Registros recuperados : 50 | |
| 5. |  | AQUINO, S. T. M. de; BATISTA, K. D.; SANTOS, R. F. dos; SOUZA, G. S. Acúmulo de massa seca em plantas jovens de cedro doce em função da omissão de nutrientes. In: SEMANA NACIONAL DE CIÊNCIA E TECNOLOGIA NO ESTADO DE RORAIMA, 11., 2016, Boa Vista, RR. Resumos... Boa Vista, RR: UERR, 2016.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Roraima. |
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| 12. | | REICHEL, T.; ALVES, G. S. C.; AQUINO, S. O.; CARNEIRO, F.; ANDRADE, A. C.; MARRACCINI, P. Expression analysis ofdrebsubfamily genes in leaves and roots of Coffea canephora Conilon subjected to Drought. In: INTERNATIONAL CONFERENCE ON COFFE SCIENCE, 26., 2016, China. The programm & abstrcets... China: Asic, 2016. p. 183.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| 14. | | SILVA, J. F. de A. F. da; AQUINO, S. F. F. de; OLIVEIRA, A. F. F. de. Adaptação de cultivares de caupi as condições ecológicas do Nordeste paraense. In: SIMPÓSIO DO TRÓPICO ÚMIDO, 1., 1984, Belém, PA. Resumos. Belém, PA: EMBRAPA-CPATU, 1984. p. 197-198. (EMBRAPA-CPATU. Documentos, 31).| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 15. | | SILVA, J. F. de A. F. da; AQUINO, S. F. F. de; OLIVEIRA, A. F. F. de. Adaptação de cultivares de caupi às condições ecológicas no Nordeste paraense. In: SIMPÓSIO DO TRÓPICO ÚMIDO, 1., 1984, Belém, PA. Anais. Belém, PA: EMBRAPA-CPATU, 1986. v. 3, p. 209-220. (EMBRAPA-CPATU. Documentos, 36). v.3 Culturas temporárias| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 16. | | AQUINO, S. C. de; SANTOS, P. M.; GULLO FILHO, P. R.; SOLCI, C. B. de M.; BATISTA, L. A. R. Avaliação do efeito do fipronil sobre a germinação, número de perfilhos e produção de massa seca de Paspalum regnellii. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 44., Jaboticabal, SP. Anais... Jaboticabal: SBZ: UNESP, 2007. 1 CD-ROM| Tipo: Artigo em Anais de Congresso / Nota Técnica |
| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| 17. | | AQUINO, S. O. de; CARNEIRO, F. de A.; RÊGO, E. C. S.; DUARTE, K. E.; ANDRADE, A. C.; MARRACCINI, P. Análise de promotores do gene CcDREBID de Coffea canephora via transformação genética de Nicotiana tabacum. In: SIMPÓSIO DE PESQUISA DOS CAFÉS DO BRASIL, 9., 2015, Curitiba. Anais... Brasília, DF: Embrapa Café, 2015.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| 19. | | AQUINO, S. O.; CARNEIRO, FERNANDA A; REGO, E. C. S.; ALVES, G. S. C.; MARRACCINI, P.; ANDRADE, A. C. Functional analysis of different promoter haplotypes of the coffee (Coffea Canephora) CcDREB1D gene through genetic transformation of Nicotiana tabacum. In: INTERNATIONAL CONFERENCE ON COFFE SCIENCE, 26., 2016, China. The programm & abstrcets... China: Asic, 2016. p. 184.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| Registros recuperados : 50 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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